South Texas Brunch
Available Saturday & Sunday Only
11AM to 4PM
Traditional Mexican Pozole made with pork, hominy and red chiles.
Small $5 | Large $10 | 32oz available to go for $15
Border Combo $13.99
Small Pozole and 2 barbacoa tacos on homemade flour or corn tortillas.
Barbacoa Tacos $9.99
3 Seasoned beef slowly cooked until perfectly tender and served on flour or corn tortillas.
Available to-go by the pound for $15
Chilaquiles accompanied with 2 eggs, refried beans, avocado, and your choice on homemade flour or corn tortillas.
Your choice of red or green salsa.
Chilaquiles Divorciados $11.99
Chilaquiles rojos & verdes, accompanied with 2 eggs and your choice on homemade flour or corn tortillas.
Huevos Rancheros $10.99
2 eggs topped with ranchero sauce, accompanied with refried beans, potatoes, bacon and our homemade flour or corn tortillas.
Cowboy Plate $14.99
2 eggs any style, accompanied with refried beans, potatoes, barbacoa and our homemade flour or corn tortillas.
Barbacoa Nachos $13.99
Corn tortilla chips topped with barbacoa, cheese and jalapeno. Served with a side of sour cream and guacamole.
Avocado Toast $12.99
2 multigrain toasts topped with avocado and sunny side up eggs, accompanied with a side of fresh fruit.
Chicken & Waffles $13.99
3 chicken tenders accompanied with a Texas Waffle & berries.
Winter Texas Breakfast $10.99
2 eggs, 2 pancakes, bacon, and potatoes.